Tuesday, November 15, 2011

Fantastic food while camping - breakfast

waiting for the cooking to finish
Saturday morning dawned and we were hungry. So American style pancakes were made and eaten with great gusto. Served with Strawberries and banana and either maple syrup or lemons and sugar. Delicious
Very easy to do camping as can be cooked in any fry pan.
Now that I have my swift egg beater in the caravan it makes it even easier. It only takes a few staple ingredients always at hand. Eggs, Milk and flour

a plate waiting for it's pancake

the basic ingredients

The finished, ready to eat, breakfast.
Breakfast Pancakes

Into a bowl put;                                      makes enough for 2-3 people
½ teaspoon sugar
1 cup of flour
Then get another bowl and separate 2 eggs. Put the egg whites into your new bowl and the egg yolks into the flour mixture.
Add one cup of milk to the egg and flour bowl and mix really well so there are no lumps.
Beat the egg whites till stiff then carefully mix them into the batter.
Heat a frypan or gridle to warm and put a nob of butter in the pan.
Make one pancake at a time by pouring at least ½ cup of mixture into the frying pan, when the mixture has bubbles popping then turn the pancake and cook the other side.

Serve with butter and maple syrup or lemon juice and sugar

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A gorgeous break in Rarotonga

Woo hoo, A holiday with no kids for 11 days. Bliss, relaxing and warm! BTW it was an early 20th wedding anniversary present to ourselves....